chef – Kerry In The Kitchen

Strawberry Arugula Salad with Galangal Vinaigrette

The combination of peppery arugula and sweet, juicy strawberries isContinue readingStrawberry Arugula Salad with Galangal Vinaigrette

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Welcome to the world of colorful food! For me, foodContinue reading“Eat Colors” Philosophy

Savory. Sweet. Umami-y. When done correctly, the flavor of “shrimpContinue readingCajun Shrimp & Sweet Corn Grits n’ Mushroom Gravy

The journey of a thousand miles begins with a singleContinue readingThe Value Of A Step

Tom kha pla is a traditional Thai soup made withContinue readingTom Kha Pla

Cioppino Cioppino is a delicious Italian-American seafood stew that typicallyContinue readingCioppino

Let’s get science-y, science-y! Sort of. This by no meansContinue readingCrispy Potatoes

I’ll admit it. When I first started putting knife toContinue readingAspic?!? What’d You Call Me??